Question

What should food workers do to prevent pests from finding food in garbage cans

Answer 1

Answer:

Pests can be a big problem when we refer to food. They, which are mainly   animals such as rats, flies or cockroaches among others, contaminate food with bacteria through their droppings and dead bodies.

Not only can they harm food and the workplace, but they put people's health at risk.

That is why food workers should take some measures so that this does not happen. These measures include:

• Prohibit the entry of these pests through some type of blockage. This is done by closing doors and plugging holes in the walls.

• Do not accumulate food or water, as this will attract pests.

• Food should always be stored away from the walls and at a height considered from the floor.

• And above all, the constant cleaning and disinfection of the workplace is one of the most fundamental things.

Answer 2

Garbage from restaurants and food establishments must be properly disposed of, to avoid diseases and contamination of the environment.

What health care should an establishment have?

The places where food products are produced and supplied must follow the laws of prevention and promotion of human and environmental health, instituting correct measures of product refrigeration, organization, cooking and disposal.

Therefore, it is essential to keep the environment clean and under constant supervision to avoid the emergence of pests that put the health of workers and consumers at risk.

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