scruggslamar31 scruggslamar31

27-04-2018
Health

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Which of the following could. Lead to cross contamination

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mullxtto mullxtto

27-04-2018

Not washing your hands

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max2003key max2003key

27-04-2018

Using the same knife or cutting board for meat, poultry or fish and vegetables and not washing the knife or cutting board in between uses.

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