Nicki30050 Nicki30050
  • 18-01-2018
  • Mathematics
contestada

A recipe calls for 1 and 1/8 cup of batter for every 3/4 cup of sugar. How many cups of batter will you need if you use 1 cup of sugar?

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Davidfridman
Davidfridman Davidfridman
  • 18-01-2018
you would need 12/8 or 3/2 cup of batter for 1 cup of sugar.

Hope this helps!
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