amanagi78 amanagi78
  • 19-12-2017
  • English
contestada

Enriching sauce by whisking in whole butter is known as A. monté au beurre. B. nappé. C. émincé au beurre. D. velouté.

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BeePaB0 BeePaB0
  • 19-12-2017
I pretty sure its A. Hope this helps!
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