Question

The correct way to prepare frozen vegetables is to

A. allow them to thaw slowly.
B. microwave them before cooking.
C. bake them for 10 minutes before moving them to a pan or steamer.
D. move them straight from the freezer into the pan or steamer.

Answer 1

D because thawing or cooking vegetables in a microwave invites bacteria, so you must cook them immediately.

Answer 2

D. move them straight from the freezer into the pan or steamer.