Question

20 POINTS!! WILL GIVE BRAINIEST!

How does food production differ from working in restaurants or culinary schools?

Answer 1

Food production is a global thing

Restaurants and culinary schools are mainly places that Are not global such as Stacy's is a great Restaurant that is probably in only few states. 

(idk if this is right but i hope it is) 

Answer 2

Answer:

Culinary arts programs focus on building exceptional preparation and cooking skills, while restaurant management programs focus on administrative tasks.

Explanation: