In 1948, the first drive-through restaurant was opened by Harry and Esther Snyder of the In-N-Out Burger company.
What fast food had the first drive-thru?
- In 1948, Harry and Esther Snyder of the In-N-Out Burger company opened the first full drive-through restaurant, complete with a two-way speaker system designed by Harry Snyder earlier that year. Drive-through service had mostly supplanted drive-in restaurants in the United States by the 1970s.
- A drive-through is typically made up of a building surrounded by a driveway. Drivers approach a first window or a microphone box to place an order, then drive around to the other side of the building, where the order is delivered through a small window and the consumer can pay.
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