Each enzyme has a particular structure, as well as unique linkages between amino acids and peptides, hence each enzyme has a variable denaturing temperature. The majority of enzyme measurements take place a little below 40°C since mammalian enzymes quickly denature at higher temperatures.
These properties affect the
Researchers have discovered the cause of our body's normal 37°C temperature. It seems to be the ideal temperature since it's warm enough to avoid fungus but not so hot that we have to constantly eat to keep our metabolism running well. Why highly developed mammals are so desirable in comparison to other species has long baffled scientists.
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