Answer and explanation:
A lot of the dishes are very similar. Here is the list of countries with their typical dishes and a short explanation:
Spain
Paella: the name refers to a type of cooking pan.
Tortilla: its ingredients are potatoes, olive oil, salt, onion (optional) and eggs.
Cocido madrileño: a type of stew that used to be eaten by the Spanish working class.
Colombia
Sancocho: soup with meat, vegetables, tubers and condiments.
Arepas: it is fried and made with corn.
Ajiaco: its ingredients are three kinds of potatoes –criolla, pastusa y sabanera-.
Mexico
Pozole: soup which main ingredient is corn.
Mole: its ingredients are various types of chili, species and seeds.
Enchiladas: tortillas with different ingredients inside such us chicken, cheese, turkey, etc.
Cuba
Ropa vieja: its name comes from the aspect of the dish. Translation: old clothes.
Vaca frita: its ingredients are onion, garlic, lemon, salt and beef.
Moros y cristianos: Cuban black beans with rice.
