Question

FOR CULINARY!! Help please!!!

A professional cook must understand ingredients and how they affect the flavor of a dish. Each ingredient has a flavor profile. The flavor profile is a combination of these elements:
Top note or high notes: the sharp first flavor
Middle notes: the second wave awake
Low notes: the most dominant lingering flavor
Aftertaste finish: the final flavor that remains after the food is swallowed
Roundness: the combination or unity of various flavors
Depth of flavor: the broadness of the range of flavors of the dish
discuss your most recent meal.

How did you feel when you ate the first bite? What were the different elements mentioned above? Was there a great depth of flavor? Did the meal have an aftertaste or finish?

Answer 1

The questions in this assignment require your personal opinion. I cannot provide your opinion so I will show you how to express it.

How you felt after the first bite should determine whether the food was pleasant or not, depending on the flavor mix.

How to determine if the food was pleasant?

• Knowing if the flavor meets your preferences.
• Knowing if the flavor is strong.
• Knowing if the taste is mild.
• Knowing if there is a harmonious mixture of flavors.
• Knowing if any flavor stands out.

The questions presented should be answered with your personal assessment of the food you ate. This assessment must take into account the impact of flavor, in relation to the ingredients used and the harmony between them.

Learn more about personal opinion:

https://brainly.com/question/377502

#SPJ1

Answer 2

My most recent meal was a cauliflower pesto dish. Not much flavor but was quick and easy. I felt underwhelmed on my first bite. There wasn’t much aftertaste to it and no flavor particularly stood out to me. It was underwhelming until I got to the bottom, it had dried tomatoes and red bell peppers both seasoned way too much. The flavor did not mix well at all, I ended up spitting it out and picking through anything red in this dish. There was not a great depth of flavor other than the overly seasoned fruits and veggies. But after i went back to eating the cauliflower and pesto, there wasn’t a big aftertaste. I washed it down with water and it had seemed like I never ate anything at all.