1. Our new food guide asks us to choose plant proteins more often. How would foods like “plant-based” patties (e.g. Beyond Meat and Impossible Burger) and “vegetarian” patty (e.g. Yves Vegetarian Patty) fit into this guideline?
Technically, it still counts as it being plant protein. It's made out of plants and such, using no meat proteins while still having the proteins needed.
