Question

Increasing temperature increases solubility so that 480 grams (g) of sugar makes a saturated solution in 100 milliliters (mL) of boiling water. If you add 240 g of sugar to 50 mL of boiling water, which will the solution be?

resaturated
supersaturated
saturated

Answer 1

Since you only saturated the solution in the question and didn't do anything else with it the third option would be the answer, i.e. saturated solution

Answer 2

Answer:

Saturated

Explanation:

Increasing temperature increases solubility. In the given question 480 grams of sugar makes a saturated solution in 100 mL of boiling water so if same proportionate of sugar and water such as 240 gm of sugar and 50 mL of water are added to makes solution(boiling water), they will also form saturated solution.