Sabrosos Tacos, a Mexican fast food restaurant, wants to improve their efficiency after hiring three new employees to their current
two trained employees. Choose the statements that would BEST represent a way to use division of labor.
A)
B)
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The two trained employees could oversee the three new employees as they
individually make tacos.
The two trained employees could take time off while the three new
employees go through training together.
One trained employee could work the drive through window while the
other trained employee prepared the meat allowing the three remaining
employees to separate into the topping station, sauce station, and drink
station.
One trained employee could supervise the three new employees as they
rotate together through the meat preparation station, topping station,
sauce station, and drink station allowing the remaining trained employee
to work as cashier.
One trained employee could work the condiments station, one trained
employee could prepare the meat, one new employee could work the
sauce station, one new employee could work the topping station, and the
last new employee could work the drink station.
D)
E)
