Improper cooling and improper hot holding are examples of food safety abuse.
Further Explanation:
Food safety is very necessary to prevent foodborne illness. Foodborne illness is associated with temperature abuse, cross-contamination, and personal hygiene.
Personal hygiene is a crucial step to protect food from contamination. The good hygiene includes proper washing of hands and equipment that come in direct contact with food. One of the reasons for contamination is mishandling or improper handling of the food that supports the growth of disease-causing microbes or pathogens. Proper handling of food prevents foodborne illness. Temperature abuse mainly involves the storage, cooling, hot holding, and cold holding of the food. These problems make food potentially hazardous, which is responsible for foodborne illness.
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Answer Details:
Grade: High School
Subject: Health
Chapter: Microorganism
Keywords:
Foodborne illness, food, washing, hygiene, handling, cooling, hot, cold, food, potentially risky food, disease, holding, growth, pathogen, microbes, cross-contamination, temperature abuse.
