Respuesta :
Answer:
vitamin c
Cantaloupe.
Citrus fruits and juices, such as orange and grapefruit.
Kiwi fruit.
Mango.
Papaya.
Pineapple.
Strawberries, raspberries, blueberries, and cranberries.
Watermelon.
vitamin a
You can also get vitamin A by including good sources of beta-carotene in your diet, as the body can convert this into retinol. The main food sources of beta-carotene are: yellow, red and green (leafy) vegetables, such as spinach, carrots, sweet potatoes and red peppers. yellow fruit, such as mango, papaya and apricots.
FOR VITAMIN C
- Cantaloupe
- Citrus fruits and juices, such as orangeand grapefruit.
- Kiwi fruit.
- Mango.
- Papaya.
- Pineapple.
- Strawberries, raspberries, blueberries and cranberries.
- Watermelon.
FOR VITAMIN A
- Mango — 20%
- Cantaloupe — 19%
- Pink or Red Grapefruit — 16 %
- Watermelon — 9%
- Papaya — 8%
- Apricot — 4%
- Tangerine — 3%
- Nectarine
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