Question

When computing the caloric composition of food, one must remember that
carbohydrates contain calories per gram, fats contain calories per gram
and protein contains calories per gram.
1) 4.4,9
2) 9.4.4
3) 4.6.9
4) 4.9.4
5) 9.6.4

Answer 1

It is 5 because the protein balances out the calories per gram

Answer 2

Answer:

4) 4.9.4

Explanation:

carbs contain 4 calories per gram, fats contain 9 calories per gram, protein contains 4 calories per gram