Respuesta :

Answer:

Thoroughly wash hands, counters, cutting boards, and utensils after they touch raw meat. Avoid raw milk, unpasteurized dairy products, and unpasteurized juices. Don't swallow water when swimming and when playing in lakes, ponds, streams, swimming pools, etc.

Explanation:

1- washing fruits and vegetables thoroughly.
2- avoiding cross-contamination by using clean utensils, pans, and serving platters.
3- keeping raw meats away from other foods and away from other clean items.
4- not defrosting meat on the counter.
5- always defrosting meat in the refrigerator or microwave.
ACCESS MORE