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Answer: Poor nutrition won't provide healthy amounts of energy to the body.  The lack of nutritional vitamins that the body needs can lead to a change in hormonal signals, stimuli, and metabolites.

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In the overall health management, nutrition plays a very recognizable function, however, the role of genetics in nutritional impact is yet to be understood completely.  

Genetic variability in relation to nutrition may be partly accountable for differences among the individuals in metabolism, absorption of food, enzyme digestion, excretion, storage, and others.  

Nutrigenetics and nutrigenomics are the two areas of study regarding genetics and nutrition that looks for the effect of genetic variations on dietary responses, and the function nutrients perform in bioactive food compounds and expression of the gene.  

• The three prime factors in nutrigenomics and nutrigenetics are ethnic diversity, malnutrition, and availability of food.  

• In the existence of chronic malnutrition, the genomic stability and gene expression can be influenced, with genome stability sometimes resulting in mutations of gene sequences and mutations at the levels of chromosomes.  

Thus, poor nutrition can result in the change in the expression of trait.

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