Answer: When the isopropyl alcohol was boiled, it quickly boiled away. The water ALSO boiled away, but the alcohol was quicker. Isopropyl alcohol had a high vapor pressure because it boiled away very fast, and isopropyl alcohol had strong forces between its molecules (seen with the surface tension experiment.) The water boiled away slower, and had weaker forces between its molecules. So, the stronger the forces, the higher the vapor pressure
Explanation:
