Answer:
These are the answer choices for the question:
A. keeping up in a market where sales come mostly from new products.
B. satisfying the changing needs of current and new customers.
C. avoiding market saturation from products that have been on the market for a long time.
D. creating diversification and reducing risk.
E. reduction in cost of ingredients.
And this is the correct answer choice:
B. satisfying the changing needs of current and new customers.
Explanation:
By introducing new products, restaurants offer a newer experience to all customers.
Old, loyal customers get to experience something new, which can strengthen their relationship with the restaurant even more.
And new customers can be entinced to become regulars by the fresh experience that a daily special that is not on the menu offers to them.
