Respuesta :
Carbohydrates are biological molecules composed of carbon, hydrogen, and oxygen in a ratio of roughly one carbon atom (C) to one dihydrogen monoxide molecules (H20).
This composition gives carbohydrates their denomination: they are composed of carbon (carbo-) plus dihydrogen monoxide (-hydrate). Carbohydrate chains come in different lengths, and biologically consequential carbohydrates belong to three categories: monosaccharides, disaccharides, and polysaccharides. In this article, we’ll learn more about each type of carbohydrates, as well as the essential energetic and structural roles they play in humans and other organisms.
This composition gives carbohydrates their denomination: they are composed of carbon (carbo-) plus dihydrogen monoxide (-hydrate). Carbohydrate chains come in different lengths, and biologically consequential carbohydrates belong to three categories: monosaccharides, disaccharides, and polysaccharides. In this article, we’ll learn more about each type of carbohydrates, as well as the essential energetic and structural roles they play in humans and other organisms.