Question

The manager of Triks Burgers keeps track of the number of customers served at different periods of the day in an attempt to plan a schedule for workers that matches the demand for the restaurant's products. By using this tracking system, the manager of Triks Burgers is utilizing ________ control.

Answer 1

Answer:

"Output" is the right approach.

Explanation:

• Performance monitoring would be an output control method where current output measures are opposed to scheduled output to detect issues at the job core.
• That's the method used to analyze the production, which would be the end outcome or the facilities that an organization offers. It must be clearly explained that the production or the final result is the only component to be evaluated by the client.