Which best describes the difference in the duties of restaurant employees who work inside and outside a kitchen?
O Kitchen workers clear tables and wash dishes, while the other restaurant employees take orders and prepare and
cook the food.
O Kitchen workers answer phones and handle advertising, while the other restaurant employees prepare drinks and
set tables.
O Kitchen workers greet guests and take orders, while the other restaurant employees prepare and cook food and
clean dishes.
o Kitchen workers prepare and cook food and clean dishes, while the other restaurant employees greet guests and
take orders
