Answer:
Three water molecules are produced when amylose forms.
Explanation:
Amylose is made up of alpha D-glucose units which is bound to each other with the help of alpha glycosidic bonds. Amylose is two components of starch.
Some function of amylose includes:
1) It is playing important role in storage of plants energy.
2) It is less readily digested because of its structure in helical shape.
3) Digestive enzyme which is known as alpha amylase is helping in breakdown of starch molecule into maltose and maltotriose which are using as source of energy.
