Both lipids and carbohydrates can be used by the cell as sources of energy.
Carbohydrates are used for energy (glucose).
Fats are used for energy after they are broken into fatty acids.
Protein can also be used for energy, making hormones, muscle, and other proteins. Broken down into glucose, used to supply energy to cells.
Thus, Both lipids and carbohydrates can be used by the cell, the option
"A" is correct.
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