Question

Which reasons explain why acids are added to foods? Check all that apply.

Answer 1

Food acids are added to make flavors "sharper", and also act as preservatives and antioxidants.

Answer 2

Acids are added to foods in order to preserving food as well as a food additives.

Why acids are added to foods?

Acids are added for preserving food products as well as preventing bacteria growth and maintain quality of a product. there are a number of fruits and vegetables that have different types of acid.

So we can conclude that acids are added to foods in order to preserving food as well as a food additives.

Learn more about acid here: https://brainly.com/question/25148363