About two-thirds of human caloric intake consists of wheat, rice, and corn. What tissues constitute the majority of the nutritional content of these plant-based foods?
seed embryos and ovules
starch granules and sporopollenin
endosperm and female gametophytes
fruits and cones
Endosperm and female gametophyte is the plant tissue that have high nutritional value. The function of endosperm is to protect the embryo and gives all the essential nutrient to the embryo.
