Because Marla was so strongly committed to a fat-free diet, she did not bother to read a recent report by the New England Journal of Medicine suggesting that some fat in our diet is healthy. The report was in a newspaper that Marla reads daily, but the headline did not appeal to her as the result of:_________.
A. selective retention.
B. selective perception.
C. selective comprehension.
D. stimulus discrimination.
E. selective exposure.
