Answer: C. starch
Explanation:
starch is a polysacharride made up of amylose (unbranched molecule) and amylopectin (branched molecule) both of alpha glucose.
Alpha glucose have OH -hydroxyl group below the first carbon in the ring structure.
these alpha carbons of the amylose and amylopectinc are fused by condensation reaction to form alpha glycosidic bonds.
for example the 1,4, alpha glycosidic bonds in starch is formed between the alpha cabon 1 on one ring structure of glucose and carbon 4 of the next carbon in amylose .it is long coiled to give a compact structute to starch. While the shorter 1, 6 alpha glycosidic bond added to the relatively large grains of starch.