Which statement BEST describes how low species biodiversity affects ecological resilience?
Select one:
Food webs with fewer species are more sensitive to the loss of species and ecosystem disturbances.
Food webs with fewer species have organisms that reproduce quickly leading to larger population sizes.
Food webs with fewer species are dominated by producers and thus provide lots of energy to primary consumers.
Food webs with fewer species are more strong and can survive multiple ecosystem disturbances.
