Have you ever heard of the phrase, "Meatless Mondays"? Experts know going meatless for one day a week is beneficial to your health. Consuming less meat reduces health problems and increases longevity; however it also benefits the environment. Consuming just 15% less meat can help our environment in many ways. What can you infer is one benefit? A) Reduction of water usage. B) Grains can sufficiently be used to feed animals. C) Reduction of granular loamy soil, to grow more crops. D) An increased production of methane gas to help stabilize greenhouse gases.