Answer:
Instructions are listed below.
Explanation:
Giving the following information:
Price and cost information follows:
Price per cake $ 13.31
Variable cost per cake :
Ingredients 2.16
Direct labor 1.04
Overhead (box, etc.) 0.14
Total= 3.34
Fixed cost per month $ 4,486.50
Break-even point= fixed costs/ contribution margin
Break-even point= 4,486.5/(13.31 - 3.34)= 450 units
A) Selling price= 15.21
Break-even point= 4,486.5/(15.21 - 3.34)= 378 units
B) Fixed costs= 5,026.5
Break-even point= 5,026.5/ 9.97= 504 units
C) Variable cost= 3.05
Break-even point= 4,486.5/ (13.31 - 3.05)= 437 units
D) Selling price= 12.91
Break-even point= 4,486.5/(12.91 - 3.34)= 469 units
2) Degree of operational leverage= contribution margin / operating income
Operating income= 9.97*465 - 4,486.5= 149.55
Degree of operational leverage= 9.97/149.55= 0.067= 6.7%
3) New sales= 507 units
Effect on income= 418.74