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Answer:

Fermentation is a chemical process in which complex organic molecules are broken down into simpler compounds like ethanol. This process is catalyzed by certain enzymes. Enzymes are complex chemical catalysts produced by living cells. The sugars used for fermentation are often formed by enzymatic decomposition of starches from corn, potatoes, rice, or grain.

Explanation:

Fermentation is a metabolic process. The molecules like glucose are breaks down anaerobically.

What is Fermentation ?

Fermentation is a metabolic process which converts sugars to alcohol, acids or gases. Fermentation is observed in bacteria, yeast cell and also in the muscle of animals.  An Example is lactate fermentation which produces lactic acid.

What is Chemical process of fermentation ?

Fermentation is a chemical process in which molecules like glucose are breaks down anaerobically. Fermentation is chemical change. In chemical change a new substance is formed.

Thus, from above conclusion we can say that Fermentation is a metabolic process. The molecules like glucose are breaks down anaerobically.

Learn more about the Fermentation here: https://brainly.com/question/546578
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