Answer: C) potential effects in those who consume it
Explanation:
Genetically modified foods are the products of the genetic engineering. Genetic engineering is the field of biotechnology. This involves the modification of the genome of the organism with the addition of new genes or deletion of defective genes.
The major impact of the genetically modified foods can be observed on those who consume these foods like animals or humans.
The genetically modified beef may offer benefits to the farmers or producers but the effects of such beef can be observed on humans who consume it. As the beef is produced by genetic manipulation. Thus may cause either harm or provide benefits to the humans.
